Do you get more inspired to bake when the temps are cooler?
I bake WAY more during the fall/winter because we love to eat breads, casseroles, soups and chili's. I am more likely to decide to bake cinnamon rolls or cookies to warm up the kitchen or take advantage of my woodstove for any rising times.
Do you have any food intolerance or allergies?
Hmm. Well I have a weird allergy to licorice--black licorice. And that means the Licorice root too. I don't run into problems too often except for herbal teas. I have to read all ingredients on herbal teas because a LOT of them have licorice root because it's so good for you!
When was the last time you were in a restaurant?
Um. That would be Cracker Barrel on the weekend we stayed at Great Wolf Lodge. Just a few weeks ago. It was good. But then it's Cracker Barrel. It's ALWAYS good.
What's your favorite accent(speech)?
It's a toss up. I love hearing my friends from England speak--but I have a thing for the Aussie too.
My favorite winter treat is cinnamon rolls!
Okay. I mentioned them twice in this post. I need to make some today. Mmmmmm...
What is your favorite winter treat?